Appetizers
Firecracker Shrimp & Calamari served in our creamy chipotle & honey chili sauce over a bed of lettuce $19
Halibut Fish Tacos (2) $19
Buffalo Chicken Eggrolls (2), served with grilled chicken, avocado & garlic ranch $15
Fried Oysters with avocado & ginger sauce over a bed of arugula $19
Sicilian Meatball, with pine nuts, white raisins & parmesan over pomodoro sauce $17
Wild Mushroom Risotto Ala Parma, served with house-made Board sausage $18 app/$26 dinner
Shrimp & Scallop Eggrolls (2) served with our mango salsa drizzle over an Asian cucumber salad $16
Entrees
Pan-seared Halibut: cracker-crusted halibut served in a lemon-caper butter sauce over mashed with sauteed spinach $39
Three Cheese Ravioli our house-made ravioli stuffed with fresh mozzarella, ricotta & parmesan cheese topped with our cream sauce with pancetta $26
Veal Francesse: in a lemon-wine sauce with mashed potatoes & fresh veggie. $39
Chicken Miguel chicken stuffed with prosciutto & gruyere cheese, topped with our wild mushroom sauce and served with mashed & veggie $34
Short Ribs, slow cooked in red wine-balsamic reduction sauce with mashed potatoes & fresh arugula $34