Clam Bar
Clams on the Half Shell
Raw Little Neck Clams served on Shaved Ice
$1.95 each
Oysters On The Half Shell
Raw Montauk Cupcake Oysters served on Shaved Ice
$2.95 each
Jumbo Shrimp Cocktail
Served with our House Made Cocktail Sauce
$4.95 each
Steamed Little Neck Clams
Served with Drawn Butter and Lemon
10 half/19 dozen
Hot Appetizer for 2
Clams, Mussels, and Calamari in a Plum Tomato Sauce
$29
Fried Oysters
With Avocado and Ginger Sauce
$16
Tuscan Mussels
With Smoked Bacon, Cannellini Beans, Pepper Flakes, Tomato, White Wine and Bruschetta
$14
Appetizers
Ahi Tuna
Sesame Crusted in a Crispy Tortilla Bowl with Avocado and Ginger Sauce
$15
Fried Calamari
Served with a House Sriracha and Sweet Marinara Sauce
$14
Oysters Rockefeller
With Spinach and Bacon in a Cream Sauce
$17
Pear Pizza
Poached Pears, Caramelized Onion, Gorgonzola and Mozzarella on a Sesame Crust
$12
Hot Appetizer for 2
Clams, Mussels and Calamari in a Plum Tomato Sauce
$28
Clams Oreganata
Little neck Calms topped with Pancetta Stuffing baked in White Wine and Butter
$16
Panko Crusted Mozzarella
Sautéed with Marinated Plum Tomatoes
$12
Soup and Salad
French Onion Soup
Topped with a Crouton and Melted Gruyere Cheese
$11
New England Clam Chowder
Our Home Made White Clam Chowder with Chopped Bacon
$9
Iceberg Wedge Salad
With Crumbled Blue Cheese, Smoked Bacon with House Made Dressing and Topped with Crispy Fried Onions
$12
Warm Kale and Goat Cheese Salad
Lightly Sautéed Kale with Figs, Crispy Bacon, Walnuts, and Cherry Tomatoes
$13
Small Dinner Salad
Choice of House, Gorgonzola, (both tossed with Nuts, Cheese, Oil and Vinegar) or Caesar
$6
Warm Steak House Chopped Salad/ with Grilled Chicken/with Sliced Sirloin
Mixed Greens, Crispy Bacon, Tomatoes, Candied Walnuts, Dates and Maytag Blue Cheese Crumbles
$12/$20/$25
Steaks and Chops
45 Day Dry Aged 38 oz Tomahawk Steak
Done with a Caramelized Onion and Herb Compound butter, Served with Broccoli Rabe and Scalloped Potatoes
$65
5 Spice Grass-Fed Niman Farm Rib Eye 16 oz.
All Natural Boneless Cut, topped with a Ginger Soy Sauce
$37
Grilled Cowboy Steak Dry Aged over 40 Days
With Tri-Colored Pepper Sauce, Served with Green Beans Almondine and Parmesan Mashed Potatoes
$36
Pork Chop
All Natural Pork Chop, topped with Baked Gorgonzola and Porcini Roast Garlic Sauce
$29
Rack of Lamb
A Full Rack of New Zealand Grass Fed Lamb, Herb Crusted with a Garlic Rosemary Sauce
$36
Filet Mignon 10 oz/14 oz
Served with a Port Wine Reduction Sauce
$39/$47
USDA Prime Cut 16 oz.
Boneless NY Strip with Maitre D’ butter
$35
Dry Aged Over 50 Days Porterhouse for Two 52 oz
Sliced and removed from the Bone, with Garlic EVOO, Hot Pepper Flakes, Fresh Lemon, and Capers
$92
Add a 1/2 Lobster to any Steak Steamed/Stuffed
18/20
Fish and Fowl
Herb Crusted Salmon
Natural Scottish Salmon Filet, topped with a Red Curry Basil Sauce over Asparagus and Risotto
$26
Red Curry Seafood Risotto
Shrimp, Scallops, and Calamari in a Mild Red Curry Sauce
$29
1 1⁄4 lb Live Maine Lobster
Choice of Steamed or Baked with Crab Stuffing served with a choice of side
Market Price
Crab Meat Stuffed Shrimp
Colossal Shrimp served over Sautéed Spinach and Angel Hair Pasta in Garlic Oil
$33
Pan Seared Diver Scallops
Served with a Citrus Cream Sauce over Sautéed Spinach and Risotto
$33
Chicken Saltimbocca
Chicken Breast with Prosciutto and Melted Cheese in a Fresh Sage Sauce
$20
Pasta
Zuppe di Pesce for Two
Lobster, Calamari, Shrimp, Mussels, and Clams over Linguine Marinara
$65
Seafood Fra Diavolo
Lobster, Clams, Shrimp, and Calamari over Linguine in a Spicy Red Sauce
$35
Little Neck Clams and Linguine
Served in a White Wine Garlic Sauce
$22
Pappardelle Bolognese
Wide Noodles with a Beef, Pork, and Veal Sauce
$19
Short Rib Ravioli
House made, served with Osso Buco Cream Sauce
$21
Seafood Mac and Cheese
Shrimp, Scallops, and Crabmeat in a Creamy Cheese Sauce topped with Melted Cheese and Bread Crumbs
$29
Gluten Free Pasta Available Upon Request
Vegetarian
Fusilli Pasta with Broccoli Rabe and Goat Cheese
Pine Nuts, Oven Dried Tomatoes, Garlic, Olive Oil and Red Pepper Flakes
$18
Eggplant Rollatini
Eggplant Rolled with Mozzarella and Parmesan Cheeses served over Pasta with Vegetables
$19
Gluten Free Chickpea Pasta
With Roasted Vegetables and Parmesan Cheese
$18
Vegetarian Entrées Are Available Vegan Upon Request
Sides $8
Baked Potato
Broccoli Rabe
Sauteed Mushrooms & Onions
Truffle Steak Fries
Parmesan Mashed Potatoes
French Fries
Onion Rings
Bacon Mac & Cheese
Roasted Mixed Vegetables w/ Gorgonzola cheese
Sweet Potato Fries
Creamed or Sauteed Spinach
Steamed Asparagus
Fresh Herb Risotto
Fettuccine Alfredo
Angel Hair with Garlic and Oil
Scalloped Potatoes
