The Phoenician Steakhouse

Steakhouse Phoenicia NY

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  • Reserve Now

Reservations are highly recommended on weekends

Welcome To The Phoenician Steakhouse

Our Menu

Clam Bar

Clams on the Half Shell
Raw Little Neck Clams served on Shaved Ice
$1.95 each

Oysters On The Half Shell
Raw Montauk Cupcake Oysters served on Shaved Ice
$2.95 each

Jumbo Shrimp Cocktail
Served with our House Made Cocktail Sauce
$4.95 each

Steamed Little Neck Clams
Served with Drawn Butter and Lemon
10 half/19 dozen

Hot Appetizer for 2
Clams, Mussels, and Calamari in a Plum Tomato Sauce
$29

Fried Oysters
With Avocado and Ginger Sauce
$16

Tuscan Mussels
With Smoked Bacon, Cannellini Beans, Pepper Flakes, Tomato, White Wine and Bruschetta
$15

Appetizers

Ahi Tuna
Sesame Crusted in a Crispy Tortilla Bowl with Avocado and Ginger Sauce
$16

Fried Calamari
Served with a House Sriracha and Sweet Marinara Sauce
$14

Oysters Rockefeller
With Spinach and Bacon in a Cream Sauce
$17

Pear Pizza
Poached Pears, Caramelized Onion, Gorgonzola and Mozzarella on a Sesame Crust
$12

Hot Appetizer for 2
Clams, Mussels and Calamari in a Plum Tomato Sauce
$29

Clams Oreganata
Little neck Calms topped with Pancetta Stuffing baked in White Wine and Butter 
$16

Panko Crusted Mozzarella
Sautéed with Marinated Plum Tomatoes
$12

Soup and Salad

French Onion Soup
Topped with a Crouton and Melted Gruyere Cheese
$11

New England Clam Chowder
Our Home Made White Clam Chowder with Chopped Bacon
$9

Iceberg Wedge Salad
With Crumbled Blue Cheese, Smoked Bacon with House Made Dressing and Topped with Crispy Fried Onions
$12

Warm Kale and Goat Cheese Salad
Lightly Sautéed Kale with Figs, Crispy Bacon, Walnuts, and Cherry Tomatoes
$13

Small Dinner Salad
Choice of House, Gorgonzola, (both tossed with Nuts, Cheese, Oil and Vinegar) or Caesar
$6

Warm Steak House Chopped Salad/ with Grilled Chicken/with Sliced Sirloin/Grilled Shrimp
Mixed Greens, Crispy Bacon, Tomatoes, Candied Walnuts, Dates and Maytag Blue Cheese Crumbles
$14/$22/$27/$29

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Steaks and Chops

45 Day Dry Aged 38 oz Tomahawk Steak
Done with a Caramelized Onion and Herb Compound butter, Served with Broccoli Rabe and Scalloped Potatoes
$69

5 Spice Grass-Fed Niman Farm Rib Eye 16 oz.
All Natural Boneless Cut, topped with a Ginger Soy Sauce 
$39

Grilled Cowboy Steak Dry Aged over 40 Days
With Tri-Colored Pepper Sauce, Served with Green Beans Almondine and Parmesan Mashed Potatoes
$39

Pork Chop
All Natural Pork Chop, topped with Baked Gorgonzola and Porcini Roast Garlic Sauce
$29

Rack of Lamb
A Full Rack of New Zealand Grass Fed Lamb, Herb Crusted with a Garlic Rosemary Sauce
$38

Filet Mignon 10 oz/14 oz
Served with a Port Wine Reduction Sauce
$39/$49

USDA Prime Cut 16 oz.
Boneless NY Strip with Maitre D’ butter
$38

Dry Aged Over 50 Days Porterhouse for Two 52 oz
Sliced and removed from the Bone, with Garlic EVOO, Hot Pepper Flakes, Fresh Lemon, and Capers
$95

Add a 1/2 Lobster to any Steak Steamed/Stuffed
20/22

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Fish and Fowl

Herb Crusted Salmon
Natural Scottish Salmon Filet, topped with a Red Curry Basil Sauce over Asparagus and Risotto
$28

Red Curry Seafood Risotto
Shrimp, Scallops, and Calamari in a Mild Red Curry Sauce
$29

1 1⁄4 lb Live Maine Lobster
Choice of Steamed or Baked with Crab Stuffing served with a choice of side
Market Price

Crab Meat Stuffed Shrimp
Colossal Shrimp served over Sautéed Spinach and Angel Hair Pasta in Garlic Oil
$35

Pan Seared Diver Scallops
Served with a Citrus Cream Sauce over Sautéed Spinach and Risotto
$35

Chicken Saltimbocca
Chicken Breast with Prosciutto and Melted Cheese in a Fresh Sage Sauce
$22

Pasta

Zuppe di Pesce for Two
Lobster, Calamari, Shrimp, Mussels, and Clams over Linguine Marinara
$68

Seafood Fra Diavolo
Lobster, Clams, Shrimp, and Calamari over Linguine in a Spicy Red Sauce
$38

Little Neck Clams and Linguine
Served in a White Wine Garlic Sauce
$24

Pappardelle Bolognese
Wide Noodles with a Beef, Pork, and Veal Sauce
$21

Short Rib Ravioli
House made, served with Osso Buco Cream Sauce
$22

Seafood Mac and Cheese
Shrimp, Scallops, and Crabmeat in a Creamy Cheese Sauce topped with Melted Cheese and Bread Crumbs
$32

Gluten Free Pasta Available Upon Request

Vegetarian

Fusilli Pasta with Broccoli Rabe and Goat Cheese
Pine Nuts, Oven Dried Tomatoes, Garlic, Olive Oil and Red Pepper Flakes
$21

Eggplant Rollatini
Eggplant Rolled with Mozzarella and Parmesan Cheeses served over Pasta with Vegetables
$22

Gluten Free Chickpea Pasta
With Roasted Vegetables and Parmesan Cheese
$19

Vegetarian Entrées Are Available Vegan Upon Request

Sides $8

Baked Potato
Broccoli Rabe
Sauteed Mushrooms & Onions
Truffle Steak Fries
Parmesan Mashed Potatoes
French Fries
Onion Rings
Bacon Mac & Cheese
Roasted Mixed Vegetables w/ Gorgonzola cheese
Sweet Potato Fries
Creamed or Sauteed Spinach
Steamed Asparagus
Fresh Herb Risotto
Fettuccine Alfredo
Angel Hair with Garlic and Oil
Scalloped Potatoes

Desserts

Chocolate Trifecta
First a layer of Black Beast Flour-less Chocolate Cake, Second a layer of Milk Chocolate Mousse, Third a layer of White Chocolate Whipped Cream on top
$8

Crème Brûlée
Traditional French Custard with a Caramelized Sugar topping
$8

French Caramel Apple Crumb
Served Warm with Vanilla Bean Ice Cream
$8

Nutty Almond Joy
Chocolate Ice Cream center surrounded by Coconut Ice Cream, Dipped in Bittersweet Chocolate and rolled in Roasted almonds
$8

New York Cheese Cake
Served Plain or with Strawberry Sauce
$8

Chocolate Peanut Butter Mousse Pie
Crunchy Peanut Crust filled with Peanut Butter Mousse topped with a layer of Fudge and fresh whipped Cream and chopped Peanuts
$8

Pistachio crusted Key Lime Pie
$8

Traditional Cannoli
$8

Coffee Drinks

Latte
Espresso served with steamed Milk and a touch of Foam
$4

Espresso Romano
Espresso served with a Lemon Twist
$3

Traditional Coffee
Locally Roasted Coffee served Hot or Cold
$2

Café Americano
Espresso served with a splash of hot water
$3

Café Macchiato
Espresso served with a Dash of Foamed Milk
$4

Cappuccino
Espresso served with Foam and a touch of Steamed Milk
$4

Espresso
Espresso served with Whipped Cream on top
$3

Port and Sherry

Dry Sack Sherry (Spain)
$8

Presidential Ruby Port (Portugal)
$8

Presidential Tawny Port (Portugal)
$14

Taylor Fladgate 20 Year old Tawny Port (Portugal)
$18

Dessert Martinis

Dreamsicle Martini
Whipped Cream Vodka, Orange Juice, Cream, Triple Sec
$13

Chocolate Martini
Godiva Chocolate liquor, Coconut Rum, and Vanilla Vodka
$13

Cordial Cherry Martini
Chocolate Godiva, Cherry Whipped Cream Vodka, Cherry Red Stag, and Cream
$13

Key Lime Pie Martini
Vanilla Vodka, Liquor 43, fresh lime, and Cream with a Graham Cracker Rim
$13

Banana Split Martini
Godiva Chocolate, Whipped Cream Vodka, Banana liquor, and Cream
$13

Hot Cocktails

Hot Apple Toddy
Whiskey, Apple Schnapps, Honey, Lemon and Black Tea
$8

Milk and Honey
Benedictine, Steamed Milk, Served with Cinnamon and an Orange slice
$8

Nutty Irishman
Coffee with Bailey’s Irish Cream, and Hazelnut liqueur
$8

Hot Cherry Pie
Cranberry Cocktail served hot with Amaretto
$6

The Phoenician Connection
Coffee, Cognac and Amaretto topped with Fresh Whipped Cream
$8

Harney & Son Teas – $3

Chamomile
Decaffeinated Ceylon
Earl Gray Supreme
English Breakfast
Hot Cinnamon Spice
Green Japanese Sencha
Mint Verbena
Paris
Pomegranate Oolong

News

Christmas Eve Buffet

Christmas Eve Buffet $38

Reservations for 

Parties of 6 or more

Book Now Call 845-688-9800

4pm-10pm

A Carving Station of Prime Rib, Ham, Whole Pork Roast, & Leg of Lamb

Deviled Eggs

2 Cheese Eggplant Rollatini 

Peel and Eat Shrimp Cocktail

Fresh Mozzarella and Tomato Salad

Stuffed Mushrooms

Chicken Francaise with Fresh Lemon

Mixed Green Salad

Penne ala Vodka

Seafood Mac & Cheese

Red Curry Seafood Risotto

Mixed Roasted Vegetables

Stuffed Mussels Rockadella

Shrimp Scampi

Parmesan Mashed Potatoes

House Made Meatballs and Sausage

Scalloped Potatoes

Herb Crusted Salmon 

Fresh Fruit Platter

Pasta in White Clam Sauce with Shrimp and Calamari

Crabmeat Stuffed Monk Fish

Includes

Coffee, Tea, Soda

and Dessert Bar

Thanksgiving Buffet $38 Kids 5 & under free, Ages 6-12 $16.95. Serving from 2-7 PM! Reservations accepted for Parties of 6 or more. Book Now! Call 845-688-9800.

Mother’s Day Buffet $38 Kids 5 & under free, Ages 5-12 $16.95 Reservations for Parties of 6 or more Book Now Call 845-688-9800 1pm-7pm

A Carving Station with: Prime Rib, Roast Pork, Virginia Baked Ham & Leg of Lamb Herb

Crusted Salmon with a Red Curry Sauce

Seafood Mac & Cheese

2 Cheese Eggplant Rollatini with House Marinara

Peel and Eat Shrimp Cocktail

Chicken Francaise

House Made Meatballs and Sausage

Penne ala Vodka

Red Curry Seafood Risotto

Scalloped Potatoes

Parmesan Mashed Potatoes

Stuffed Mushrooms

Stuffed Mussels Rockadella

Mixed Roasted Vegetables

Clams, Mussels, and Calamari in a House Red Sauce

Deviled Eggs

Fresh Fruit Platter

Tomato Salad

Fresh Mozzarella and Olive Salad

And Much Much More

Includes Coffee, Tea, Soda and Dessert Bar

Wine & Beer

Wines By The Glass

Whites

Beringer Chardonnay 2013
(California)
$8

Fetzer Anthony’s Hill Sauvignon Blanc
(California)
$8

Vicolo Pinot Grigio 2014
(Veneto, Italy)
$8

Covey Run Riesling 2013
(Columbia Valley, Washington)
$8

Estrella White Zinfandel 2013
(California)
$8

Hunt Country Vineyards Moscato
(Finger lakes)
$8

Reds

Lindeman’s bin 50 Shiraz 2014
(Australia)
$8

Gabbiano Chianti 2013
(Italy)
$8

Woodbridge Pinot Noir by Robert Mondavi 2013
(California)
$8

Fetzer Anthony’s Hill Merlot
(California)
$8

Walnut Crest Malbec 2014
(Argentina)
$8

Fetzer Cabernet Sauvignon
(California)
$8

Wines By The Bottle

Draft Beer List

Local on Draft

Angry Orchard Stone Dry, NY (5.5 ABV)
This Cider Balances the acidity of culinary apples with the tannins of traditional cider making apples, for a cider that is clean, refreshing and slightly puckering finish.

Catskill Brewery Devil’s Path IPA Livingston Manor, NY (7.5% ABV)
Named after The Catskills most harrowing trail, our Devil’s Path IPA will steer you away from the well-worn path of mundane thinking, and invite you on a thorny pleasure-filled journey of free will & enlightenment.

Southern Tier Lemon Drop Sun , NY (5.1% ABV)
Light, tart and slightly dry, it is the addition of lemon peels & fresh hop flowers that adds a necessary kick on a hot summer day

Ommegang Nirvana IPA Cooperstown, NY (6.5% ABV)
Nirvana IPA is kettle-hopped with Bravo, Simcoe, Centennial, Topaz, and Mosaic, dry-hopped with Centennial, Citra, Simcoe and Amarillo. This American-style India Pale Ale has a flavor that is hoppy, juicy and citrusy, without a harsh bitterness.

Woodstock Spirograph Rainbow IPA Phoenicia NY (7.2% ABV)
Brewed with Pale Malt and Malted Oats. Hopped with Galaxy, Falconer’s Flight 7 C’s, and Amarillo in the kettle and dry hopped with Galaxy and Mosaic

West Kill Brewery Up and At ’em West Kill, NY ( 4.8% ABV)
American Session IPA brewed with spelt. DDH with Idaho 7 and Belma hops. Notes of strawberries and melon.

Sloop City Juice Bomb (6.5 ABV)
Unfiltered North Eastern IPA, The low Bitterness and late hopping showcases the citrusy, juicy notes that many American hops contain.

Also on Tap

Coors Light

Blue Moon (5.4% ABV)
A Belgian Style Wheat Beer Brewed with Orange Peels for a Citrus Flavor

Stella Artois (5.0%ABV)
Stella Artois is a classic Belgian Lager, golden in color with exceptional clarity and a spicy hop character.

Spaten Lager (5.2%ABV)
A bottom fermented Munchner Lager with a supremely well balanced hop flavor.

Sam Adams Cold Snap (5.3% ABV)
The crisp character of this lively unfiltered White Ale gets a kick from a bright blend of spring spices.

Fat Tire  (5.2 ABV)
Clear amber and bright white lacing. Malt and hops are perfectly balanced

Try a Flight and get four 6oz Servings

Bar Menu

Hours

Sunday 4pm-10pm

Monday Closed

Tuesday Closed

Wednesday 5pm-10pm

Thursday 5pm-10pm

Friday 5pm-11pm

Saturday 5pm-11pm

Please Call for Reservations on Holidays

Directions and Contact

 
 
 
 
 

Come Visit Us

We are right off of Rt.28 between your favorite Ski Resort and NYC

 

The Phoenician Steakhouse
10 Main Street
Phoenicia 12464

845.688.9800

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